Wholesale
Proper sourdough for your café, delivered fresh
We bake overnight and deliver each morning to cafes along the coast – the same bread we sell from our own counter, just in bigger batches.
Why cafes work with us
Reliable bread, no fuss
We keep it simple: good bread, delivered on time, with someone who picks up the phone.
Consistent Quality
Same recipe, same slow ferment, every batch – your customers get the bread they expect, every time.
Early Morning Delivery
Baked overnight and delivered before you open, so it’s ready for your first customers of the day.
Flexible Orders
Tell us what you need and how often – we’ll work out a schedule that suits your kitchen, not the other way round.
6
Coastal cafes supplied
7
Nights baked a week
100%
Sourdough, no additives
Let’s talk wholesale
If you run a café along the coast and want proper sourdough on your counter, we’d love to hear from you.